Me: "You can't do that! We'll get fat!"
She: "Yeah, you're right..."
5 minutes later:
Me: "Why did you have to mention baking? Now I'm hungry..."
She: "Okay let's bake!"
Me: "Okay let's go!"
Yeah, that's what conversations between me and my sister sound like. The outcome: scones of which I ate way to many. I don't know why I always thought that scones must be the most boring pastry ever because in fact they are the fluffiest pastry ever! ("It's so fluffy I'm gonna die!").
The recipe is from my friend Anne's first book "Anne's Kitchen". Only a few days ago she released her second cookbook which features recipes she discovered on her travels to Barcelona, Berlin, and Istanbul. If you want to buy the book and get it signed I highly recommend coming to the "Walfer Bicherdeeg" on the 15th or 16th November. Oh and head this way for the scones recipe.
P.S.: Discover a video of the scones in the making on my Instagram.